Phenolic acids (caffeic, CAF; protocatechuic, PCA; p-coumaric, COU; and vanillic, VAN), catechol (CAT), poly-galacturonic acid (PGA), and citric acid (CIT) were compared for their effectiveness in phosphorus (P) mobilization in three soils differing in chemical properties. The addition of organic ligands at 100 ?mol g- 1 soil increased the concentrations of resin P (Pr), water-extractable P (Pw), and bicarbonate-extractable inorganic P (Pbi), thus improving the phosphorus availability. The magnitude of P mobilization in the calcareous soil can be expressed in the following order: CAF > CAT > PCA = CIT > VAN > COU > PGA, which was consistent with the number of phenolic hydroxyl groups they contained and the position of carboxyl on the [...]
